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RecallUSDAusda-PHA-08292025-01UNDECLARED ALLERGEN

FSIS Issues Public Health Alert for a Frozen Pepperoni Pizza Product Imported Without the Benefit of Import Reinspection

Brand
Category
Units Affected
0
Recall Date
August 29, 2025
Issuing Agency
Hazard
Undeclared Allergen

📄 Product Labels (Official)

USDA Recall Notice

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-PHA-08292025-01.

WASHINGTON, Aug. 29, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for a frozen not-ready-to-eat (NRTE) uncured pepperoni pizza product imported from Italy that did not receive the benefit of import reinspection. A recall was not requested because the product is no longer available for purchase.

The following product is subject to the public health alert [view labels]:

  • 17.63-oz. cardboard box packages containing “TRADER JOE’S UNCURED PEPPERONI PIZZA PRODUCT OF ITALY” with “MFG LOT: 06/16/25 BEST BY: 08/16/26” or “MFG LOT: 06/21/25 BEST BY 08/21/26” printed on the bottom of the package.

The product bears the Italy establishment number “IT 1558 L UE” printed inside the Italian mark of inspection located on the front of the package. This item was shipped to retail locations in California.                                 

The problem was discovered when FSIS was notified by Trader Joe’s Company that the frozen NRTE uncured pepperoni pizza product was not presented for FSIS import reinspection.

There have been no confirmed reports of illness or adverse reactions due to consumption of these products. Anyone concerned about an illness or reaction should contact a healthcare provider.

FSIS is concerned that some product may be in consumers’ freezers. Consumers who have purchased this product are urged not to consume it. This product should be thrown away or returned to the place of purchase.

Consumers and members of the media with questions about the public health alert can contact Trader Joe’s Customer Relations at 626-599-3817.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

Corrective Action (per USDA)

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-PHA-08292025-01.

Return product to place of purchase or discard.

✅ What you should do

  1. Stop using the product if you own it.
  2. Check the model number, lot code, or sell-by date against the recall notice above.
  3. Contact Unknown or the retailer where you bought it for a refund, replacement, or repair.
  4. For the most current official instructions, visit the USDA recall page.
  5. If you've been hurt by this product, report the incident to USDA.

Consumer Contact (per USDA)

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-PHA-08292025-01.

Company Contact Trader Joe’s Customer Relations 626-599-3817

USDA

About the U.S. Department of Agriculture (FSIS)

USDA's Food Safety and Inspection Service oversees meat, poultry, and processed egg products. Recalls cover contamination, mislabeling, and foodborne hazards.

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📣 Report a food safety issue to USDA FSIS

If you bought or ate this product and got sick — or noticed contamination, foreign objects, or labeling problems — report it to USDA FSIS. Save the product and packaging if possible; investigators may want it for lab testing.

How to report to USDAFile a report at USDA

Unknown Recall FAQ

Unknown is the subject of a poultry recall: FSIS Issues Public Health Alert for a Frozen Pepperoni Pizza Product Imported Without the Benefit of Import Reinspection. The notice was published on August 29, 2025 by the U.S. Department of Agriculture (FSIS) (USDA). Approximately 0 units are potentially affected.