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RecallUSDAusda-018-2025UNDECLARED ALLERGEN

Hormel Foods Corporation Recalls Canned Beef Stew Product Due to Possible Foreign Matter Contamination

Category
Units Affected
0
Recall Date
May 28, 2025
Issuing Agency
Hazard
Undeclared Allergen

USDA Recall Notice

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-018-2025.

WASHINGTON, May 28, 2025 – Hormel Foods Corporation, a Tucker, Ga. establishment, is recalling approximately 256,185 pounds of canned beef stew product that may be contaminated with foreign material, specifically wood, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The canned beef stew item was produced on February 4, 2025. The following product is subject to recall [view labels]:

  • 20-oz. metal cans containing “Dinty Moore BEEF STEW” with “BEST BY FEB 2028” and lot code “T02045” printed on the can. The lot code may have an additional number at the end.

The product subject to recall bears establishment number “EST 199G” printed on the can. These items were shipped to retail locations nationwide.

The problem was discovered after the establishment notified FSIS that they had received three consumer complaints reporting pieces of wood in the beef stew product.

There have been no confirmed reports of injury due to consumption of this product. Anyone concerned about an injury should contact a healthcare provider.  

FSIS is concerned that some product may be in consumers’ pantries. Consumers who have purchased this product are urged not to consume it. This product should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact Hormel Foods Corporation at 800-523-4635 or media@hormel.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

Corrective Action (per USDA)

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-018-2025.

Return product to place of purchase or discard.

✅ What you should do

  1. Stop using the product if you own it.
  2. Check the model number, lot code, or sell-by date against the recall notice above.
  3. Contact Hormel Foods Corporation or the retailer where you bought it for a refund, replacement, or repair.
  4. For the most current official instructions, visit the USDA recall page.
  5. If you've been hurt by this product, report the incident to USDA.

Consumer Contact (per USDA)

Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-018-2025.

Company Contact Hormel Foods Corporation 800-523-4635 media@hormel.com

USDA

About the U.S. Department of Agriculture (FSIS)

USDA's Food Safety and Inspection Service oversees meat, poultry, and processed egg products. Recalls cover contamination, mislabeling, and foodborne hazards.

Visit USDA.gov →

📣 Report a food safety issue to USDA FSIS

If you bought or ate this product and got sick — or noticed contamination, foreign objects, or labeling problems — report it to USDA FSIS. Save the product and packaging if possible; investigators may want it for lab testing.

How to report to USDAFile a report at USDA

Hormel Foods Corporation Recall FAQ

Hormel Foods Corporation is the subject of a beef recall: Hormel Foods Corporation Recalls Canned Beef Stew Product Due to Possible Foreign Matter Contamination. The notice was published on May 28, 2025 by the U.S. Department of Agriculture (FSIS) (USDA). Approximately 0 units are potentially affected.