Smith's Bakery brand fresh carrot cake, net weight 5 ounces 7 50903 91714 0, 22 ounce 1.38 pound 1/8 Sheet) 7 70118 22460 4, 82 ounce (5...
⚠ Critical Alert — Stop Using Immediately
This product has been flagged with severe risks (undeclared allergen). Stop using it now and contact the brand or FDA for a refund, repair, or replacement.
FDA Recall Notice
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-2317-2015.
Firm discovered a Carrot Cake scale label that did not print the ingredient statement in its entirety and failed to include the allergen statement "CONTAINS: WHEAT, MILK & SOY, EGGS, WALNUTS, RAISINS."
Corrective Action (per FDA)
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-2317-2015.
Recall terminated by FDA.
✅ What you should do
- Stop using the product if you own it.
- Check the model number, lot code, or sell-by date against the recall notice above.
- Contact Smith's Food And Drug, Inc or the retailer where you bought it for a refund, replacement, or repair.
- For the most current official instructions, visit the FDA recall page.
- If you've been hurt by this product, report the incident to FDA.
Consumer Contact (per FDA)
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-2317-2015.
Smith's Food And Drug, Inc
About the U.S. Food and Drug Administration
The FDA regulates drugs, medical devices, food, cosmetics, and tobacco. Adverse event reports and recall notices are the main public safety signal.
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If you had a reaction, found contamination, or experienced a labeling problem with this product, report it to the FDA. The agency uses consumer reports to track emerging safety signals and trigger recalls.
Smith's Food And Drug, Inc Recall FAQ
Smith's Food And Drug, Inc is the subject of a bakery & grains safety report: Smith's Bakery brand fresh carrot cake, net weight 5 ounces 7 50903 91714 0, 22 ounce 1.38 pound 1/8 Sheet) 7 70118 22460 4, 82 ounce (5.... The notice was published on April 2, 2015 by the U.S. Food and Drug Administration (FDA). Approximately 6,500 units are potentially affected.