Skip to main content
High RiskFDAfda-F-1307-2019UNDECLARED ALLERGEN

Blue cheese & toasted walnut garlic balsamic vinaigrette, packaged in 6.3-fl. oz. glass bottle. The label is read in parts: "***Ingred...

Category
Units Affected
17
Recall Date
April 22, 2019
Issuing Agency
Hazard
Undeclared Allergen

FDA Recall Notice

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-1307-2019.

Product's ingredients statement declared cheese but label did not declare milk.

Corrective Action (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-1307-2019.

Recall terminated by FDA.

✅ What you should do

  1. Stop using the product if you own it.
  2. Check the model number, lot code, or sell-by date against the recall notice above.
  3. Contact Gianni's Fine Food or the retailer where you bought it for a refund, replacement, or repair.
  4. For the most current official instructions, visit the FDA recall page.
  5. If you've been hurt by this product, report the incident to FDA.

Consumer Contact (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-1307-2019.

Gianni's Fine Food

FDA

About the U.S. Food and Drug Administration

The FDA regulates drugs, medical devices, food, cosmetics, and tobacco. Adverse event reports and recall notices are the main public safety signal.

Visit FDA.gov →

📣 Report a food, supplement, or cosmetic problem to the FDA

If you had a reaction, found contamination, or experienced a labeling problem with this product, report it to the FDA. The agency uses consumer reports to track emerging safety signals and trigger recalls.

How to report to FDAFile a report at FDA

Gianni's Fine Food Recall FAQ

Gianni's Fine Food is the subject of a dairy safety report: Blue cheese & toasted walnut garlic balsamic vinaigrette, packaged in 6.3-fl. oz. glass bottle. The label is read in parts: "***Ingred.... The notice was published on April 22, 2019 by the U.S. Food and Drug Administration (FDA). Approximately 17 units are potentially affected.