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High RiskFDAfda-F-0344-2019SALMONELLA CONTAMINATION

Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case

Category
Units Affected
814
Recall Date
October 19, 2018
Issuing Agency
Hazard
Salmonella Contamination

FDA Recall Notice

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0344-2019.

Firm was notified by a supplier of a voluntary recall of diced green peppers due to the potential contamination of Salmonella and/or Listeria.

Corrective Action (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0344-2019.

Recall terminated by FDA.

✅ What you should do

  1. Stop using the product if you own it.
  2. Check the model number, lot code, or sell-by date against the recall notice above.
  3. Contact Ajinomoto Windsor Inc or the retailer where you bought it for a refund, replacement, or repair.
  4. For the most current official instructions, visit the FDA recall page.
  5. If you've been hurt by this product, report the incident to FDA.

Consumer Contact (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0344-2019.

AJINOMOTO WINDSOR INC

FDA

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If you had a reaction, found contamination, or experienced a labeling problem with this product, report it to the FDA. The agency uses consumer reports to track emerging safety signals and trigger recalls.

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Ajinomoto Windsor Inc Recall FAQ

Ajinomoto Windsor Inc is the subject of a dairy safety report: Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case. The notice was published on October 19, 2018 by the U.S. Food and Drug Administration (FDA). Approximately 814 units are potentially affected.